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Pol Torres

Biography

Head of AI projects in food and agri at Eurecat, leading digitalization, predictive modeling, and industrial process optimization initiatives.

Sessions

10:30h

Round Table | The Alimentaria Hub Nutrition, health, and well-being

AI in the food industry: from recipe to production

Pol Torres Manager of AI Projects in Food and Agriculture Moderador

Helena Torrell EURECAT Genomics Manager at Eurecat Speaker

Frederic Clarens EURECAT Director of the Technological Area of Waste, Energy and Environmental Impact Speaker

2026-03-25 10:30 2026-03-25 11:45 Europe/Madrid AI in the food industry: from recipe to production

Food 5.0 is transforming the food industry by combining AI, digitalization, robotics, sensor technology, and data to optimize production processes, improve traceability, safety, and food quality, and reduce costs and environmental impact.
Efficiency, innovation, and sustainability are just the beginning: the future of food production is already in the factory.

Sala INNOVAL by CaixaBank - The Alimentaria Hub

Wed 25

10:30h - 11:45h Sala INNOVAL by CaixaBank - The Alimentaria Hub Free access

Pol Torres

Biography

Sessions

AI in the food industry: from recipe to production

#HOSTELCO2026
on social media

#HOSTELCO2026
on social media

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Pol Torres

Biography

Sessions

AI in the food industry: from recipe to production

#HOSTELCO2026 on social media

#HOSTELCO2026on social media

Alimentaria & HOSTELCOExhibitors and Products Catalogue

#HOSTELCO2026
on social media

#HOSTELCO2026
on social media

Alimentaria & HOSTELCO
Exhibitors and Products Catalogue